Today's #Ginmas tipple is @Boodlesgin. Distilled from British Wheat, it is infused with traditional herbs and spices. A proper Boodles G&T should be served on a silver platter - how very British! I do love a silver platter. I thought I'd be clever today and create a cocktail I had in a bar once… and I reckon I cracked it. Boodles, Marmalade, lemon juice and sugar syrup, shaken over ice… it tastes like breakfast. yum
- 1.5 oz Gin
- 2 tsp Orange marmalade
- .75 oz Fresh lemon juice
- .5 oz Simple syrup
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